Chicken barrio tacos

Crispy chicken tacos served with a tasty chicken birra sauce for dipping!

Chicken birria tacos are delicious and much easier to make than the beef. Grab you a crockpot or slow cooker and the rest cooks itself.

Chicken Birria Tacos with step-by-step photos and how to video! AKA crispy, pan-fried tacos piled with shredded chicken and oozing cheese dunked in a rich, flavorful consomé.

Chicken Birria tacos are just as delicious as the regular beef tacos but much faster. With the Instant Pot, you can have a flavourful Mexican pulled chicken in 25 minutes.

These EASY Birria Tacos, packed spicy, earthy, and aromatic flavors made with chicken instead of beef! Serve with birra broth & salsa macha.

Learn how to make chicken birria tacos with a homemade birria sauce! Fried in birria fat and dipped in smoky sauce, they're one of a kind!

Originating from the heart of Jalisco, Mexico, these tasty treats are now winning hearts globally. Why wouldn’t they? Imagine soft corn tortillas filled with spiced shredded chicken, topped with just the right amount of cheese.

Discover Birria Chicken Tacos – juicy, flavorful chicken tacos pan-fried and drenched in a zesty red birria sauce. Spice up your dinner routine with this delicious twist on tacos!

Birria tacos are taking over the internet - mine are made with chicken and so delish! The consomme is ZERO points!

Get dinner on the table in 30 minutes with Mexican Shredded Chicken. The options are endless for salads, tacos, burritos and more!