Chinese beans

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Stir-Fried Green Beans With Pork and Chiles Recipe - NYT Cooking Chinese Green Beans With Pork, Pork With Green Beans, Long Beans Recipe Chinese, Pork And Green Beans Stir Fry, Thai Green Beans Recipe, Traditional Chinese Recipes, Bean Feta Salad, Pork Green Beans, Chinese Green Bean Recipes

In this fast, piquant weeknight meal, ground pork and green beans are stir-fried with plenty of ginger, garlic and chiles, and seasoned with soy sauce and coriander seeds. A big splash of rice-wine vinegar right at the end adds a hit of acidity, which balances the pork's richness. Serve this over rice or rice noodles to help absorb all the salty, spicy sauce. Slices of fresh tomato add a sweet juiciness that works well here. But if you don't have a ripe tomato, feel free to leave it out.

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