Chinese pear dessert

Ingredients - Pear, Sunflower Honey, Red Dates, Wolfberry, Key Lime, Star Anise, Cinnamon, Water. Method - 1. Soak red dates in water for 20 mins 2. In a sauce pan fill with 2 glass of water- place the pear (firm type) in the centre of pan & add in red dates, gojiberry, Star Anise & Cinnamon 3. Over medium heat- boil soup - till the pears cooked- add in honey & lime juice- boil for another 5 mins. Done!

This pear soup dessert traces back thousands of years for its skin nurturing properties. According to Chinese medicine, certain foods have the ability to affect the balance of energy to help fight acne and moisten the skin. This pear herbal soup is perfect for keeping skin glowing and clear, especia

Counter the hazy weather with this easy-to-cook sweet soup. The haze is really bad this time. Apart from staying indoors with closed doors and windows, try this sweet soup/drink to soothe the lungs & throat. Good for kids & adults. Chinese Pear is good for moisturizing the lungs. Red dates contain loads of vitamins. It is very refreshing to serve this sweet soup chilled and it quenches thirst, especially in our hazy and dry weather. Ingredients : (serves 2-3)1 Red Apple 1 Pear5 big Red Dates…

Snow Fungus Soup with Pears (bīngtáng yín'ěr dùn xuělí, 冰糖银耳炖雪梨) is a Chinese dessert soup usually served on special occasions like Chinese New Year.

Ingredients - Pear, Sunflower Honey, Red Dates, Wolfberry, Key Lime, Star Anise, Cinnamon, Water. Method - 1. Soak red dates in water for 20 mins 2. In a sauce pan fill with 2 glass of water- place the pear (firm type) in the centre of pan & add in red dates, gojiberry, Star Anise & Cinnamon 3. Over medium heat- boil soup - till the pears cooked- add in honey & lime juice- boil for another 5 mins. Done!

This Snow fungus and pear sweet soup is good for treating dry cough as snow fungus helps to nourish the body, lungs, and stomach

Cook this for my hubby.He love it.Thx Maangchi...ur recipe always the best for me.... The recipe is here.

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This dessert is good to quench your thirst, treat dry cough (good for lungs too) and sore throat. The pear is very fragrant with the aroma of rock sugar and red date after steaming.

Imagine a delicate layer of sweet, thinly sliced pears nestled in a smooth, rich custard base, baked to a golden perfection. This Pear Custard Delight not only looks spectacular with its luscious pear topping but also offers a comforting taste that's both subtle and satisfying. It's the perfect end to any meal, promising a burst of fresh pear flavor with every bite.