Christmas stollen recipe

Learn more about German food in this guide to delicious Stollen (German Christmas Bread). Make this at home today for some festive spirit!

This light, sweet bread dotted with candied fruit and nuts is a tasty Christmas tradition from Germany that our family has enjoyed for years, and I’m sure yours will, too!

This easy Stollen Bread recipe doesn’t require any yeast, instead we’re going to use farmer’s cheese, which helps make a moist holiday bread.

Get recipes for this traditional German yeast bread studded with candied fruits and nuts.

Pinterest Description 🎄🍞 Enjoy a slice of traditional German Christmas with this delicious Stollen! Packed with dried fruits, nuts, and optional marzipan, this rich and festive bread is perfect for holiday celebrations. #Stollen #ChristmasBaking #HolidayRecipes #FestiveBread #myskinnyrecipes 🍰✨🍊

A traditional german stollen recipe with step by step instructions. Made with raisins, marzipan and almonds, and candied lemon and orange peel, this is a Christmas classic.

For this delicious Moist and Fluffy Christmas Stollen, dried fruits are soaked overnight in Brandy to give a wonderful flavor. This recipe makes 3 loaves, one for you and two to give away to friends.

My Stollen Bites are quick to make and perfect for sharing! Use my easy no yeast German Stollen recipe to bake these irresistible festive treats.

Christmas Stollen is a traditional German sweet yeast bread made with rum soaked raisins, almonds and marzipan. Stollen is a yeast bread, not a cake. But it's likeness to bread and its lack of sweetness (typical of Christmas baking) make it a unique flavour perfect with a nice cup of coffee.

Discover how to make authentic Stollen (German Christmas Bread) Recipe with our step-by-step guide. Bake this traditional fruit-filled holiday bread with candied fruit and almonds

This sweet buttery bread is a delicious German Christmas tradition! You can make this with or without marzipan.

Nana's Christmas Stollen | "A German Christmas treat. This recipe was handed down by my great grandmother to my grandmother to my mother." #allrecipes #christmas #christmasrecipes #christmascookies #christmascandy #christmasbaking #cookies #baking #cookierecipes

Learn how to bake the best authentic Stollen (German Christmas bread) to bring festive joy to your holiday table. Our recipe will guide you to make traditional German Stollen, promising the delight of the best authentic German Stollen. Save this pin for a sweet holiday season and impress your loved ones with this classic German Christmas Bread Stollen.

This is an authentic recipe for traditional German Christmas Stollen, a slightly sweet loaf with nuts, raisins, and candied citrus peels. #ChristmasStollen #Stollenbread #holidaybaking #WeihnachtsStollen #recipe

The most famous and celebrated Stollen is Dresdner Stollen, now trademarked, from the city of Dresden in Saxony. It is laden with fruit and is made with double cream and lots of butter. For me, it is inseparable from Christmas. Usually, my parents would be given a Stollen as a Christmas gift and it was a real treat on the coffee table. It keeps extremely well and needs several weeks to mature and unfold all its flavours. German Baking by Jürgen Krauss is published by Kyle Books, £26.00…

The stollen or German Christmas Bread is one of my favorite Christmas’s recipes. It’s a sweet bread with raisins. Incredibly delicious!