Coffee pudding

Quick and easy coffee panna cotta with chocolate caramel sauce and chocolate curls.

This is a version of Tiramisu which is the cheat’s way. The chocolate biscuit pudding, coffee biscuit pudding aka icebox cake are the many names for this simple dessert. The ingredients are p…

If you have friends coming over or you just want to prepare something delicious for your family, then try this dessert recipe by N'Oven - Cake & Cookies on YouTube! They are in small cups already which makes them more convenient because you don't have to slice or scoop them up, you can just serve

Vanilla Pudding with Coffee Surprise is such a treat for both vanilla and coffee lovers. Rich, made in only 10 minutes and creamy.

This Coffee Pudding is so creamy and sweet. All the coffee fanatics will love it and it makes the perfect dessert especially for summer! It's made with a strong brewed coffee too! Top it with some fresh whipped cream and a whole coffee bean before serving to impress your guests. #ad #coffee #coffeetime #coffeeaddict #pudding

If you love drinking coffee, you might want to try this yummy dessert recipe by Cook' omania. This no-bake coffee pudding is heavenly and addicting. It has the perfect balance of sweetness and bitterness, and each bite just melts in your mouth. It only requires 5 ingredients to make, so it's definitely inexpensive. I love

This homemade coffee pudding is a home run! If you love coffee desserts you're in luck because this easy recipe delivers tummy warming comfort with a jolt of Joe. It's the cold weather equivalent of your favorite coffee ice cream.

Who doesn't love a dessert that combines the rich flavor of coffee with a light, airy texture? Coffee mousse is a delectable treat that coffee lovers can't resist. It's the perfect combination of bold coffee taste and creamy sweetness, making it an excellent choice for any occasion.

Get your caffeine fix while enjoying a sweet treat! This decadent 5-ingredient coffee mousse recipe is an incredibly easy dessert that’s great for serving a crowd.

This pudding was handed down from my husband's great-grandmother. To give an idea of how old this recipe is, it was translated from her German script found in an old ledger when she'd collected favorite recipes from her friends. It's a bona fide and delicious "antique". The only modern touch that I've added to it is the option of using decaffeinated coffee.