Danish appetizers

Serve them as part of a sandwich for brunch or an appetizer or main dish for lunch and dinner --- Frikadeller or Danish Meatballs will always have you asking for seconds!

Smorrebrod, or Danish open-faced sandwiches. They are carefully selected to make an impressive and beautiful plate of food.

Denmark is renowned for many things: its happiness index, progressive social policies, and stunning landscapes. But perhaps one of its most delightful contributions to global cuisine is the beloved smørrebrød. This traditional open-faced sandwich is not just a meal; it's an art form, a representation of Danish culture, and a testament to the country's culinary creativity

Danish cuisine is one of Nordic-inspired heart, flavor, and decadence. Guided by a local writer, let’s discover the Danish foods you simply must try.

Best Danish Food: 50 Best Danish Dishes and Traditional Food in Denmark to try. From Danish cuisine to snacks and desserts to try.

A delightful twist on the classic jalapeño popper, these savory danishes are made with flaky puff pastry, creamy cheese, and spicy jalapeños, making them a perfect appetizer or snack for any gathering.

Danish smørrebrød are easy to make, impressive, versatile, and incredibly delicious - probably the best sandwiches you'll ever eat!

Brunede Kartofler (Danish caramelized potatoes) is a popular and traditional side dish in Denmark, enjoyed especially at Christmas. The potatoes are browned in caramelized sugar, transforming otherwise plain boiled potatoes into something truly special!

Wondering what to eat in Denmark? Discover more than two dozen Danish food and frink favorites to try during your trip.

This Savory Jalapeño Popper Danish is the ultimate savory snack that everyone will love. It's like the popular appetizer in pastry form.