Freezing apple dumplings

This recipe creates a shortcut for traditional Pennsylvania Dutch Apple Dumplings by using refrigerated pie crusts! It's a real time saver! But, if you prefer to make your own crust, simply follow the remaining recipe ingredients for this traditional Lancaster County dessert!

Discover the juiciest tips on freezing fresh apples with only a peeler, baking sheet, lemon juice, and freezer bags. Once you’re finished reading, you’ll be able to make apple pie filling, cobbler, and more one-of-a-kind apple recipes. #howto #freeze #apples

These Old-Fashioned Apple Dumplings will bring back memories of Grandma’s house! Whole apples are wrapped in pastry and baked with plenty of spices and a delicious syrup for a recipe full of nostalgia.

Old-fashioned Apple Dumplings! These are classic, juicy apple dumplings that are simple to make with my foolproof homemade pie crust!

The following recipe was given to me by my great aunt about 15 years ago. When I make mine, I like to make double batches and freeze some for later use.

Apple Crescent Roll Turnovers - Quick and easy recipe for mountain dew apple dumplings - super simple dessert I make with canned apple pie filling instead of fresh apples

Step into a realm of cherished flavors with our Classic Apple Dumplings! Comprising entire apples prepared for baking, sumptuous pie crust, a filling infused with spices and sugar, and an exquisite sauce made from apple juice, this dessert offers a delightful journey to yesteryear's pleasures. Every bite of these Old-Fashioned Apple Dumplings sends me back

Wrapped in a flaky pie crust, and served with a sweet apple cider sauce, these gorgeous Old Fashioned Apple Dumplings are irresistible!

Easy Apple Dumplings

These easy apple dumplings with crescent rolls combine warm, spiced apples with a buttery, flaky crust for the perfect homemade dessert.