Gluten free jambalaya

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Jambalaya is a classic Creole and Cajun dish hailing from Louisiana, brimming with bold flavors from spices, smoked sausage, and succulent shrimp or chicken. This Easy One Pot Jambalaya Recipe simplifies the traditional process without sacrificing flavor, making it a perfect choice for a weeknight meal or an impressive dish for guests. Let’s dive into this mouthwatering one-pot wonder that brings a taste of the South to your kitchen!

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Healthy Chicken Jambalaya, Jambalaya Recipe For Two, Easy Shrimp And Sausage Jambalaya, Easy Crockpot Jambalaya Recipe, No Seafood Jambalaya Recipe, Jambalaya Without Shrimp, Mexican Jambalaya Recipe, Homemade Jumbalia, Chicken Sausage And Shrimp Jambalaya

🍗🍚🫑 This EASY jambalaya is made in ONE pot with Cajun-seasoned chicken, sausage, rice, peppers, and more! The whole family will LOVE this big batch of comfort food that’s ready in 30 MINUTES! Perfect for busy weeknights, or make it as a freezer meal prep recipe. There’s such incredible depth of flavor in such a short amount of time that it’ll be sure to go into your rotation!

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