Grilled porterhouse steak

Elevate your grilling game with our foolproof porterhouse steak recipe, ensuring perfect results every time. Follow our expert tips to achieve a succulent, tender, and flavorful steak that'll be the talk of your next cookout.

Bobby Flay’s Porterhouse is made with Porterhouse steak, vegetable oil, salt ground black pepper, and unsalted butter resulting in tender and juicy meat that takes 45 minutes to prepare!

Best Practices and Myth Busting about How to Grill Steak. Tips that will help you do it perfectly every time, best steaks and recipes.

Bobby Flay's Rules for Cooking Porterhouse Steak - Bon Appétit. Unorthodox but if Bobby Flay and Peter Luger Steakhouse swear by this method, that's good enough for me!

The best grilled steaks are more about how you make them and we only make steaks this way now. Butter and large grain steak seasoning is key to the best steaks!

Smoked porterhouse steak is one of the absolute easiest smoker recipes you can make on your smoker! Part filet mignon, part New York Strip, this is easily one of the best smoked steaks you can get! | smoked porterhouse steak recipe | smoked steak recipes electric smoker | pellet smoker steak recipes | steak smoker recipes | porterhouse steak marinade | porterhouse steak recipe grill

The most flavorful way to cook Porterhouse steak is to slowly smoke it and then finish it over a high heat. This reverse sear method makes for the best tasting steaks.

When I first started out grilling, I had no idea what the differences were between a T-bone and a Porterhouse

This juicy, decadent porterhouse steak is cooked to perfection then slathered with a garlic dill butter compound that just takes it over the top!