Hakka recipes indian

A spin on the classic Chinese recipe, this Desi Chow Mein is a combination of chicken, crunchy vegetables, noodles and a homemade spicy sauce.

With a short and sweet ingredient list, these Indian Hakka noodles are packed with savory flavors and can be made with endless add-ins.

Flavorful & delicious Hakka, Indian Chinese chicken Manchurian recipe made with crispy boneless fried chicken tossed in a savory and sweet sticky sauce.

Hakka, Indian Chinese takeout dish, chilli chicken is made with lightly battered crispy chicken chunks lightly tossed in a spicy chilli sauce.

Crisp fried cauliflower tossed in slightly sour, sweet & hot manchurian sauce. It can be served as an appetizer or as a side with noodles or fried rice.

Looking for a delicious, quick and easy, restaurant-quality Hakka noodle recipe, just like takeout? Look no further! This flavorful Indo-Chinese dish is the perfect addition to any meal!

A popular and delicious Hakka, Indian Chinese takeout dish, Chilli chicken is made with deep fried chicken chunks tossed in a spicy chilli sauce.

Hakka Noodles, the Desi version of Chow Mein, are an Indo-Chinese staple. This easy recipe has a balanced yet bold flavor and is ready in less than 40 minutes (including veggie prep). Omit chicken to make it vegetarian. Tested to perfection!

Super Easy Street Style Hakka Noodles Recipe. It is also commonly called the Indian street chowmien. It is a very easy to make recipe yet very very tasty one of favorite Friday night dinner. Add more vegetables and protein to make it healthy for kids and toddlers. Do try this recipe and let me know did you enjoy it as much as I did.

Street Style Hakka Noodles loaded with crunchy veggies and optional flavored tofu slathered in chili garlic Indo Chinese spices.