Light pesto sauce

Our lightened-up #ffactorapproved pesto sauce is just as creamy and delicious as its traditional counterpart. The trick? Using F-Factor 20/20 Unflavored FIBER/PROTEIN Powder to keep it light on the calories and carbs, and heavy on the texture, fiber, and protein.

Wondering what to eat with pesto? This versatile Italian herb sauce can be used in so many delicious ways, we are sharing 18 of our favorites!

Skinny pesto has half the calories of regular pesto but all the flavor! Perfect for pasta, sandwiches, wraps, veggies, pizza, and more!

Pesto Cream Sauce is easy to make with simple ingredients. Serve it over pasta for a family friendly dinner ready in less than 20 minutes.

Want a quick and easy pasta sauce? This recipe combines pesto sauce, onion, and white wine for a gourmet-tasting sauce that's ready in minutes.

This traditional Pesto alla Genovese recipe, inherited from nonna, uses simple ingredients to create a true Italian pesto sauce. I'll guide you through each step to make an authentic Genovese pesto. This lively, fresh sauce pairs beautifully with pasta, works as a condiment, or serves as a dip, and can be whipped up quickly using a blender, food processor, or even by hand.

This Sicilian Tomato Pesto recipe puts a vibrant twist on classic pesto! Sun-dried tomatoes add a burst of sweetness and tang to a blend of fresh basil, garlic, Parmesan cheese, and toasted almonds. Simple to prepare yet bursting with flavohealthr, it's a delicious sauce for pasta, a spread for bruschetta, or even a flavorful topping for grilled chicken or fish.

This ridiculously simple chicken pesto pasta recipe has just 5 ingredients! The chicken is so tender and juicy, and the creamy pesto sauce is silky and irresistible.

Pesto Genovese is a classic Italian sauce made with six simple ingredients. It can be used as a sauce for pasta, marinades, and so much more!

Homemade pesto is a gloriously simple, fresh, and makes a superb pasta sauce, condiment, and dip.