Manila spoon recipes

Love Filipino lumpia but feels intimidated in making it? There is another way to enjoy the delicious flavors of lumpia without the fuss of wrapping and frying – by making lumpia in a bowl or unwrapped lumpia! This recipe is easy to make and full of flavors and ready in no time. Simply serve it with rice or wrap it in lettuce leaves for a low-carb alternative.

HAPPY NEW YEAR dear readers! I hope you all enjoyed the recipes we have shared in 2020. Here’s a recap of our Top 20 Recipes of 2020.

The Filipino version of meatloaf. The classic Embutido is a big favorite for parties, holidays and any special gathering. Can be served warm or cold. Simply serve with sweet chili sauce or even plain ketchup! Delicious and tried and tested!

HAPPY 2022 dear readers! I hope you all enjoyed the recipes we have shared in 2021. Here’s a recap of our BEST 21 Recipes of 2021.

Very easy and tasty salad to make - ramen noodles, almonds and sunflower seeds provide the crunch and the dressing is quite tasty. You can't go wrong with this Oriental (Asian) Coleslaw. Perfect for picnics and potlucks, or any gathering!

This is my family’s favorite version of this Filipino classic dish. It’s so easy to make and very flavorful, too. Try it for yourself – it’s the ultimate chicken and pork adobo!

Your taste buds are treated to a savory, tangy, and sweet explosion of flavors with this yummy Beef Mechado cooked in the slow cooker! The meat comes out so tender and delicious!

Juicy berries, crunchy walnuts plus yummy cream cheese and warmed up maple syrup make this Overnight Blueberry French Toast Casserole a fantastic breakfast or brunch dish for Thanksgiving, Christmas, and any day of the year. Can easily be doubled to accomodate a crowd!

Gluten-free, paleo-friendly, healthy and, delicious is this Filipino-style coconut chicken curry flavored with fresh ginger and other spices. We added some sweet potatoes and bell peppers for extra nutrition and yum!

Our Top 12 Recipes of 2017