Meringue for cake decoration

Meringues are beautiful and delicious and easy to make! They make yummy treats and gorgeous cake decorations.

🌟 Perfect Buttercream and Italian Meringue Buttercream Recipes 🌟 New to cake decorating? Discover how to make both buttercream frosting and Italian meringue buttercream for cakes and cupcakes. Learn the right quantities for 12 cupcakes and cake layers, and how to whiten buttercream. Visit our blog for the full guide: 🔗 #Beginner #CakeDecorating #ButtercreamFrosting #Cupcakes #BakingTips #ItalianMeringue

Made with five simple ingredients, this silky, smooth, light, buttery and not too sweet Homemade Swiss Meringue Buttercream is the perfect topping for any dessert!

This easy Swiss meringue buttercream is made with fluffy, whipped meringue and has the perfect balance of sweetness and richness!

Marshmallow meringue

This small batch Swiss meringue buttercream is a light and airy, not too sweet buttercream recipe that you need in your recipe book! It is perfect on cakes, cupcakes, brownies, between cookies and even to fill macarons!

Master the art of making the perfect French meringue with this easy, foolproof, step-by-step recipe. Whether you're whipping up airy meringue cookies or crafting a stunning meringue topping for your desserts, all you need are two simple ingredients – egg whites and sugar – to achieve the best results. Elevate your baking game with this essential meringue technique!

Meringue Frosting is an easy, four ingredient recipe that is perfect to use for meringue desserts! Add extra flavor and texture by toasting the meringue with a kitchen torch!

Swiss Meringue Buttercream is delicious and versatile. Learn how to make it with this Swiss Meringue Buttercream recipe and photo tutorial!