Oat flour rusks

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Tasty ANZAC biscuits...so addicting! ANZAC stands for Australia-New Zealand Army Corp Cookies traditionally made for soldiers. Anzac Cookies, Tahini Cookies, Aussie Food, Anzac Biscuits, Desiccated Coconut, Australian Food, Coconut Cookies, Anzac Day, Biscuit Cookies

ANZAC Biscuits :: Megann’s Kitchen :: :: delicious ANZAC biscuits :: I first made ANZAC biscuits for my husband while he was deployed in Iraq. I was spending a lot of time being scared out of my wits, so when I was home alone I would bake for my friends to keep my imagination from running away from me. For a biscuit that I had adored my whole life, I couldn’t believe that this was my first attempt at making them! Watching the golden buttery mixture bubble as I added the bicarbonate of soda…

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Raw Sugar, Food Writing, Golden Syrup, Fun Cooking, Rolled Oats, Tray Bakes, 1 Cup, In The Morning, Small Bowls

My pal Monique Bowley’s Anzac bikkies are a viral sensation Down Under every April, and I’m so pleased to have been given her blessing to share these oaty wonders far and wide. I’ve added a sprinkle of salt flakes on each biscuit, because I couldn’t help myself. Feel free to ignore this addition, which is decidedly un-true to the recipe. For chewier biscuits, add another tablespoon of water. For crunchier ones, bake for 20 minutes at 170℃ (150°C/300°F fan). If you’re the type who craves a…

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