Opera torte

This classic French cake is made with layers of almond sponge, potent coffee syrup, French buttercream, and chocolate ganache. It's worthy of any special occasion.

The classic French Opera Cake, doubled in layers to make six layers of almond sponge cake, three layers of coffee French buttercream, three layers of rich chocolate ganache and topped with a chocolate glaze!

Opera Cake is a rich and layered dessert that blends almond sponge with coffee and chocolate flavors. It's a lot of fun to make and, of course, delicious

This Opera Cake is a masterpiece of the French pastry with its intense coffee taste and chocolate layers. Truly delicious and rich!

This Opera Cake is a masterpiece of the French pastry with its intense coffee taste and chocolate layers. Truly delicious and rich!

10 delicious recipes for making the famously complicated and time-consuming Opera Cake - the best food to enjoy while watching an opera, surely!

While making Opera Cake from scratch will have you spend a hefty chunk of time in the kitchen, I swear it's so decadent, it's totally worth the effort.

I created this Mini Opera Cake recipe because, let's face it, a full sized dessert is just too dang big. Layer coffee soaked joconde with coffee buttercream and chocolate ganache for the perfect bite of cake. This classic French dessert is notoriously complicated, so I've broken it down across several days for you! #bakesandblunders #foodblogger #foodphotography #cake

This Chocolate Layer Cake is an elegant and decadent chocolate dessert, by far one of the best chocolate cakes ever. It is moist and rich, with thin chocolate sponge cake layers, an irresistible chocolate and cream cheese frosting and topped with a silky chocolate ganache.

Step-by-step instructions of a Petit gâteaux that the chef created in his last course in Valrhona Brooklyn School, which he wanted to share with the readers of So Good. Buy now