Pangasius fish recipes

Portuguese Pangasius Fish recipe by Fatima Latib posted on 02 Jul 2017 . Recipe has a rating of 5.0 by 5 members and the recipe belongs in the Seafood recipes category

If your pangasius fish fillets are frozen, defrost them first. In a glass box, combine salt, pepper, garlic, shallot, ginger and soy sauce.

Gone are the days that your pangasius was just a plain fillet. There are many varieties on the market. How it's made and by whom? Let’s find out!

Have you ever tried a fish risotto? The creamy taste of the herb butter goes perfectly with the main ingredient: pangasius.

Pan-Seared Tilapia is the epitome of a perfect weeknight dinner: quick, simple, and loaded with flavor. Whether you’re an experienced home cook or just starting out in the kitchen, this recipe is designed to deliver gourmet results without the need for complicated techniques. In just under 20 minutes, you’ll have […]

This recipe is the ideal fish curry made with coconut milk and spices. It is traditionally served in a steel pot(balti) and makes for the perfect lunch or dinner option.

Delicious pangasius fish fillets prepared in a rich coconut and spice curry.

Try this Asian-style BBQ Pangasius Fish with homemade yum yum sauce. This recipe is easy to make, and the fish is done within 20 minutes.

Celebrate Bastille Day on July 14 with this light French dish. Sole meuniere, or pan-fried sole and mushroom drizzled with a butter sauce, is a typical French country-style recipe. The simple dish is a great way to serve fresh fish. A meuniere is a miller’s wife, and literally translated, the

13,401I love sea food. I think that I could eat fish for the rest of my life, as long as I could secretly cheat with pork steaks and eggs. My favorite fishes are mackerel and pangasius. I know the controversy opinion about pangasius, but I do not intend on going further discussing it. It’s a […]