Raisin biscuits

Traditional Newfoundland tea buns are a cousin to scones and biscuits. Everyone's Mom or Nan made them. Perfect with a steaming cup of tea.

These glazed Cinnamon Swirl Raisin Biscuits will make a delicious start to your day alongside your morning cuppa jo or hot tea.

Garibaldi Biscuits or Sunshine Raisin Biscuits are a nostalgic raisin cookie favorite. Fruit fills the middle and pops through the thin, crispy biscuits on the top and bottom.

I am not a particular fan of fast food, but I did occasionally patronize the local Hardee’s (before the soft porn commercials, that, frankly don’t even look hygienic and are pretty off-putting, but I digress…) on my way to work because I loved their cinnamon raisin biscuits. Imagine my delight when I ran across this recipe on Food.com. I had to give them a try, and, wow, they are EXACTLY like what I used to get at Hardee’s. Whether you are familiar with the chain’s biscuits or not, try this…

Mini Cinnamon Raisin Biscuits are a nice alternate to cookies. The biscuits are very tender, studded with plump soft raisins and flavored with cinnamon/sugar.

These easy cinnamon raisin biscuits are tender, flaky and studded with sweet, plump raisins. Ridiculously easy... ridiculously delicious!

Ingredients to Make Cinnamon Raisin Biscuits 1 bag of Miss Lena’s Buttermilk Biscuit mix1/3 cup of sugar2 teaspoons of cinnamon1 stick of frozen butter, grated1 cup of raisins1 cup of buttermilk, very coldVanilla Glaze1 1/2 cups of powdered sugar3-4 tablespoons of milk1 teaspoon of vanilla extract Directions to Make Cinnamon Raisin Biscuits 1. In a large bowl, add the biscuit mix, sugar, and cinnamon. Mix until well combined.2. Grate a stick of butter into the flour mixture and add…

Lightly grease 2 baking sheets, or line with parchment paper-(I use parchment) Dough: Whisk together the dry ingredients. Cut the butter into small cubes, and work it into...

These moist, lightly sweet biscuits are just perfect for breakfast or a cup of tea in the afternoon.

My Cinnamon Raisin Biscuits recipe with plump, juicy raisins and fragrant cinnamon is perfect for breakfast or snack time!