Roasted garlic cloves in olive oil

Roasting garlic in olive oil is a great way to cook large amounts of garlic cloves at once, turning them into sweet, creamy, spreadable roasted garlic.

Yiassas! Today, we're delving into one of my all-time favorite kitchen rituals—roasting garlic. Oh, the magic that happens when those papery bulbs or peeled cloves transform into golden, caramelized goodness is simply divine. Roasted Garlic

I will show you how to roast garlic in the oven 3 ways to enhance the flavor of your favorite dishes! The caramelized garlic adds an amazing taste you can’t get enough of.

Once you know how to roast garlic in olive oil, your cooking will be transformed. You'll get mellow, caramelized garlic AND garlic olive oil!

Learn how to roast garlic in the oven, the easy way! This oven roasted garlic recipe makes perfectly creamy, caramelized garlic cloves.

Slow-roasted garlic is simply amazing. It can be used in so many different recipes, from potatoes to hummus or even tomato coulis. It provides a mellow and slightly sweet flavor that adds depth to almost anything. This roasted garlic recipe is low carb and will hold in the refrigerator for a long time, so don't worry about making a big batch!

Learn how to make Garlic Confit and start elevating your favorite meals! You can use it on toast, for garlic dip, in soup, and so much more!

Roasting garlic cloves in olive oil allows them to become mild, caramelized, and tender enough to spread with a butter knife.

Learn How to Roast Garlic in the oven for perfectly softened, caramelized, and flavorful cloves-It's easy!

Making roasted garlic is so easy in the oven! Make sure to try our roasted garlic mashed potatoes, they are the best! How to Roast Garlic in Oven 4 to 5 heads garlic3 to 5