Rye chocolate chip cookies

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Salted Espresso Rye Chocolate Chip Cookies - The Sweet and Simple Kitchen Rye Chocolate Chip Cookies, Rye Cookies, Rye Flour, Cookie Exchange, Simple Kitchen, Xmas Ideas, Tea Cakes, How Sweet Eats, Easy Cookies

You guys, I have no words…. I know I’m supposed to be a “food blogger” and as such I should probably be a little a lot more skilled and eloquent with my writing abilities – but what can I say, these cookies have just left me speechless. I may even go as far as to

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Brown Butter Chocolate Chip Cookies, Rye Flour, Vanilla Paste, Choc Chip Cookies, Flaky Salt, All Purpose Flour, Oven Racks, How Sweet Eats, Brown Butter

It’s a new year so why not kick it off with a new cookie? These are a variation on my Brown Butter Rosemary Chocolate Chip Cookies (also delicious!) with a little twist. I swapped in rye flour for some of the all purpose to add a bit of depth and nuttiness and took out the rosemary so the rye fl

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The Boy Who Bakes, Toffee Chocolate, Toffee Cookies, Gourmet Cookies, Chocolate Toffee, Chocolate Chunk, Chocolate Chunk Cookies, Sweet Chocolate, Brown Butter

Let’s face it, in the world of baking there is little better than a still warm from the oven chocolate chip cookie. Cookies hit all the right notes of nostalgia; texture, flavour and ease of preparation. Even though a classic chocolate cookie is basically my idea of perfection that doesn’t mean we s

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Tahini and Rye Chocolate Chip Cookies Inspired by Mokonuts in Paris — The Boy Who Bakes The Boy Who Bakes, Gooey Cookies, Cookie Spread, Warm Chocolate, The Boy, Tahini, Rye, Chocolate Cookie, Tray Bakes

For many people, me included, Paris is the best city in the world when it comes to pastry, it’s an undeniable fact that some of the pastry chefs in the world are in Paris. But you know what you cant find in the city, a good cookie. Now I’m not talking sables, sure the French can pull of wonderful co

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Salted Rye Chocolate Chip Cookies | Something Sweet | Nik Sharma Cooks Cookie Experiment, Rye Cookies, Crispy Chocolate Chip Cookies, Frozen Cookie Dough, Rye Flour, Cookie Spread, Flaky Salt, Cooking School, Chewy Cookie

These gorgeous and delightful salted rye chocolate chip cookies are based on a recipe from the now-shuttered San Francisco Cooking School in San Francisco, C.A. Rye flour gives these chocolate chip cookies a mildly earthier and nutty flavor, and I double down on that flavor by using a good dose of rye whiskey. I know the combination of the deep notes of dark chocolate and crunchy salt flakes is nothing new, but it still feels special every time I eat a chocolate chip cookie, and it remains…

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