Sauerkraut pizza recipe

Ball park flavors in a home made pizza. This pie takes the sausage & sauerkraut combo and tops it with smoked mozzarella for a new twist on pizza night. If you've got holiday leftovers you're nearly ready to bake.

Two things are staple dinners in this house almost every week. And that’s tacos (on Tuesdays) and pizza! Yep. That’s right. I eat pizza. A lot of it too. Not a lot as in amount, but a lot as in often. I guess that’s what happens when you have a kid. Pizza and tacos. I can put almost anything on a pizza crust and it’ll get eaten. And with St. Patrick’s day being a family favorite holiday, I thought now would be the best time to make a reuben inspired pizza! For those of you that may not…

Preheat oven at 450°. Press pizza dough onto a lightly greased 14-in. round pizza pan. Sprinkled with cornmeal. Bake for 4 minutes. Set aside. In a large skillet, cook...

Sauerkraut Pizza is my version of a local Dayton, Ohio and Ohio Sauerkraut Festival favorite that is surprisingly delicious. This kind of pizza we first tried at the local Waynesville, Ohio Sauerkraut Festival where a booth serves sauerkraut pizza. They don't use the bratwurst but instead just a pork sausage, but I prefer the crumbled brats. I also use mushrooms which they don't use. There is a local pizza chain, Marion's Piazza, which also serves sauerkraut pizza, so it is pretty much a…

Ground Beef, sautéed onions, sauerkraut and Swiss piled high on fresh dough to create the best Bierocks Pizza. Trust me, it’s so addicting! #Bierocks #Pizza #Recipe

There’s a remarkable little pizza joint near my house. They have a big wood-fired oven crammed into a restaurant the size of a walk-in closet. There are three tables pushed against the wall, and a few seats at the bar, pressed up beside that blazing oven. Oh, and you enter through a convenience store, sidling past Diet Coke and bubblegum into this dimly-lit, miniature pizza parlor.

By Andrew Zimmern New year, old school food. What better recipe to make in such stressful and anxious times? This pizza is one of my all-time favorites, especially with Kramarczuk’s sauerkraut and Polish sausage.

Sauerkraut Pizza vegetarian

Sauerkraut and Meatball Pizza is a bomb of a pie with homemade meatballs and of course sauerkraut, Ohio style. Sauerkraut and Meatball Pizza Sue Lau | Palatable Pastime Did you know it is National Pizza Month? As if anyone needs a month for pizza. Unless they want to eat it for a month straight! Perhaps, yes. That is an idea! There are so many ways to have pizza, if you had a different one each day....Hmmm....Mmmm....Yum! Here in Ohio in autumn we have a thing for food festivals and at one…

I remember as a kid my dad would always say