Sierra leone food recipes

My mom always thickened her beef stew with corn starch or flour and I usually do too. But this stew from Sierra Leone is thickened with eggplant and okra. Wha?!? That’s right, secret vegetabl…

This pin is a compilation of some famous and popular foods from the West Africa. Featuring delicious foods from countries like Ghana, Nigeria, Sierra Leone, Guinea, Ivory Coast just to mention, these are easy to come by foods in the streets which are very delicious and health. You can also follow some recipes on DIY while you are at home.

Cassava leaf soup also known as saka saka or pondu is a simple, yet tasty and substantial soup that is widely consumed in many parts of Central Africa especially in countries like Sierra Leone, and

West African Beef Kabobs are a popular Nigerian street food recipe known as Suya. They're made with juicy, spicy meat and peanut butter sauce!

Thiou ,might be considered Senegal’s take on bouillabaisse: a rustic tomato-based stew of fish or meat and chunky vegetables, served with rice.

Explore the flavors of Sierra Leone with Eat Your World's culinary guide. Savor local staples like binch, fry fry, and groundnut soup, and delight in the vibrant street food culture. Learn where to find the best local seafood.

Sierra Leone fresh ginger cake recipe is a super gingery cake recipe that is easy to make from scratch. Sierra Leone ginger is locally grown in villages and sold at local markets throughout the African country.

A delicious cake recipe that is often enjoyed as a street food there.

Want to know how to make Hako Bantara, also known as Cassava Leaf Stew? #hakoBantara #Cassava #CassavaLeafStew #WestAfricanFood

26-year-old Carol Mabinty Khanu, chef and owner of Mabin’s Kitchen whose ancestors hail from Masimera Chiefdom in Northern Sierra Leone is the woman who coo ...