Sliced beef recipes easy

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Easy Mongolian Beef (30-Minute Recipe) Ingredients: For the Beef: 1 lb beef tenderloin or flank steak, sliced against the grain (450g) 1/4 cup cornstarch (30g) 1/2 tsp baking soda Oil for cooking For the Sauce: 3 cloves garlic, minced 1 tbsp fresh ginger, minced 1/3 cup water (80ml) #Beef #Mongolian Steak With Rice Recipes, Quick Beef Meals, Simple Meat Recipes, Easy Chinese Recipes Beef, Recipe Tin Eats Recipes Beef, Diced Beef Recipes Quick, Beef Flank Recipes, Recipes Using Beef Skirt Steak, Flank Steak Meals Dinners

Easy Mongolian Beef (30-Minute Recipe) Ingredients: For the Beef: 1 lb beef tenderloin or flank steak, sliced against the grain (450g) 1/4 cup cornstarch (30g) 1/2 tsp baking soda Oil for cooking For the Sauce: 3 cloves garlic, minced 1 tbsp fresh ginger, minced 1/3 cup water (80ml) #Beef #Mongolian

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Peppered Beef Stir Fry, Beef Stir Fry Sauce Recipe, Beef Stew Meat Stir Fry, Sliced Beef Stir Fry Recipes, Beef Stir Fry Recipes Sauces, Stir Fry Steak Recipes, Beef Stir Fry Meat Recipes, Beef Asian Recipes, Beef Slices Recipe

This savory and flavorful Chinese Beef and Onion Stir-Fry is a quick and easy dish that’s perfect for a weeknight dinner. With tender beef slices, sweet caramelized onions, and a rich, umami-packed sauce, this stir-fry will satisfy all your cravings. Serve it over rice or noodles for a complete meal in under 30 minutes.

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