Southern collard greens

Collard Greens are an easy and delicious side dish that is a great way to use up leftover ham bones or a smoked ham hock.

This Southern Collard Greens Recipe is hands down the tastiest I’ve ever tried! Bacon, onions, garlic, so much flavor in every bite.

Southern Collard Greens – A popular traditional and southern vegetable dish. This recipe features a delicious blend of smokiness, vinegar, and savory – an excellent side dish for the holidays or anytime.

The crock pot is the best way ever to cook collard greens! They come out tender and full of flavor. Just add some warm cornbread and you're good to go!

There is nothing like an old southern favorite! Collard greens are highly nutritious and hold their texture well when cooked. Enjoy them as a side dish or serve as a meal with some cornbread and a generous dash or two of hot sauce. Just make sure to rinse them well to remove all the grit, sand and debris they sometimes contain.

This Southern Turnip Greens recipe is slow cooked with smoked meat creating tender greens that are packed with flavor.

A soul food Southern Collard Greens recipe flavored with smoked turkey, onion, garlic, and plenty of spices. These greens are incredibly tender and the cooking liquid, or pot liquor, that these greens create is perfect for dipping homemade buttermilk cornbread into! #collardgreensrecipe #southernfood #soulfood #southerncomfortfood #comfortfoodrecipes #sidedishrecipes

These scrumptious and easy Southern Collard Greens are the perfect side for all your favorite southern main courses like fried catfish, hamburger steak, fried chicken, and smothered pork chops.

Southern Collard Greens Recipe with Bacon is the side dish every table needs! Tender greens are simmered in a flavor-packed broth for a southern favorite! Southern collard greens are an easy side dish to make for Sunday dinner, served best with a big ham, fried chicken, and mashed potatoes. These are just like your grandmother made them! Delicious collard greens are much easier to make then you think!

These Southern Collard Greens are slow simmered with bacon, onion, garlic, and seasonings to give it that fresh off the farm southern touch.