Sweet potato rosti recipes

Super easy Potato Rosti made with only 3 ingredients: potatoes, butter and salt to create a fantastic side dish.

Make the best sweet potato rosti oven baked to perfection with our simple, easy rosti recipe. Serve with blistered tomatoes and eggs.

Recipe video above. This is a recipe for truly crispy Potato Rosti that's beautifully golden on the outside and fluffy on the inside. The secret is pan frying in the right fat! Butter = tasty but not crispy. Oil = crispy but flavourless. The Swiss cracked the code - use clarified butter (or ghee!). Buy it or make your own (it's super easy).And if you want ultra ultra crispy, make small thin ones instead - they are literally potato crisp crispy!This recipe would probably serve 6 normal…

Rosti, also called roschti are originally a Swiss breakfast dish made from mildly seasoned grated potatoes that are pan-fried as a large pancake or fritter. This version is inspired by the original but they’re made with sweet potatoes and seasoned with ginger, curry leaves with added onions, and bell peppers. Packed with flavor, these make amazing breakfast or brunch items, as well as appetizers. They absolutely have to be tried with vegan sour cream.

Perfect for breakfast, lunch or dinner, these sweet potato röstis are divine.

Mary Berry Potato Rosti brings the essence of rustic cooking into your kitchen with a touch of elegance. This dish transforms simple, wholesome potatoes into a crispy, golden delight, making it a versatile side that elevates any meal. Ideal for breakfast, brunch, or as a dinner companion, this rosti recipe is not just food; it’s …

Crispy sweet potato rosti and greens fried up in butter and garlic make for a quick and easy lunchtime dish

This crispy leek potato rosti is made from scratch and very easy to cook. It's golden brown on the outside and tender on the inside.

Try this classic potato rosti for a crunchy, flavourful treat. Easy to make and perfect with a variety of toppings or sides!