Tahini stir fry sauce

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Ginger tahini sauce in a glass bowl on a wood chopping board with a blue tea towel and plant on the side Buddha Bowl Dressing, Marinate Tofu, Bowl Dressing, Buddha Bowl Sauce, Healthy Salad Dressing Recipes, Tahini Salad Dressing, Tasty Healthy Food, Salad Dressing Recipes Healthy, Recipes Dips

This tahini ginger sauce has been my new favorite buddha bowl dressing and stir fry sauce. The sweetness from coconut aminos combined with fresh ginger and creamy tahini is the base for an oil-free stir fry sauce. A tablespoon of rice vinegar and soy sauce adds the perfect zing and saltiness for a tasty sauce that can be used to marinate tofu, served as a Buddha bowl dressing, or topped on any stir-fried vegetables.

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Tamari sauce is commonly used in stir-fries, soups, sauces, and marinades.  It’s also a good flavor enhancer for tofu, sushi, dumplings, noodles (such as ramen), fried rice, and plain rice.  And so is tahini, which is a thick puree of ground sesame seeds that is popular in Middle Eastern cuisine.  You can blend them together to make a tangy and flavorful dipping sauce or salad dressing. Tahini Stir Fry Sauce, Sushi Dumplings, Dipping Noodles, Tofu Sushi, Tahini Sauce Recipe, Japanese Sauce, Plain Rice, Food Planning, Tamari Sauce

Tamari sauce is commonly used in stir-fries, soups, sauces, and marinades. It’s also a good flavor enhancer for tofu, sushi, dumplings, noodles (such as ramen), fried rice, and plain rice. And so is tahini, which is a thick puree of ground sesame seeds that is popular in Middle Eastern cuisine. You can blend them together to make a tangy and flavorful dipping sauce or salad dressing.

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