The best pineapple upside down cake

This luscious pineapple upside down cake is easy to make with a boxed yellow cake mix.

Ingredients:First layer.1cup light brown sugar1 stick butter (melted)Second layer!1 box Yellow cake mixfor full recipe CLICK HERE

My pineapple upside-down bundt cake is a beautiful presentation of a well-loved and popular fruit dessert that's quick and easy to make. Grab a boxed cake mix and follow along with my easy step-by-step instructions to make your new favorite dessert.

My version of this iconic pineapple-upside down cake recipe is next-level — but keeps the classic pineapple ring and cherry look you know and love.

This pineapple upside down cake is so soft, moist, and really is the best!! A cheery, happy cake that’s sure to put a smile on anyone’s face! This 100% from-scratch cake is an EASY reader favorite you’re going to love!!

Print Friendly Version So after making the delicious Hawaiian Luau Teriyaki Chicken Bowls, I had a ton of leftover pineapple in the fridge. I’ve been craving pineapple upside-down cake for a couple weeks and decided that today was the day to make one. I put my ingredients together the same way I always do, and…Read more →

Pineapple Upside-Down Cake is sticky, sweet, and so delicious! This version serves a crowd and is easy enough to whip up on a weeknight! Delicious with a scoop of vanilla ice cream on top! Pineapple Upside-Down Cake for a Crowd Christmas in July rolls on, and today we're talking PINEAPPLE UPSIDE-DOWN CAKE! Honestly I can't

These incredibly moist golden-crusted mini pineapple upside down cakes are topped with pineapple rings and cherries.

Flavorful and tender yellow cake is topped with pineapple, cherries and a delicious brown sugar sauce. You can serve it as is, but It is divine when served with whipped cream.

This Pineapple Upside-Down Bundt cake is perfect for your next get-together. It has all the delicious, traditional ingredients but in an elegant, Bundt form.