Toor dal recipe

Instant Pot Toor Dal or Dal Tadka is a popular Indian lentil dish made with split pigeon peas or arhar dal cooked with spices in an onion-tomato-ginger-garlic base. Serve with Rice, a side of vegetables, papad and pickles.

Toor Dal also is known as Arhar Dal, Peeli Dal or Yellow Dal is a lentil preparation which is a must-have in most Indian households!

There is something about dal (lentils) that is hard to beat when one is looking for a pantry-friendly meal that provides oodles of comfort. Lentils are also hard to beat when it comes to health benefits. One interesting study (among many!) showed that eating a servings of beans, lentils or pulses per day – aboutRead more

Dal Tadka is a North Indian recipe made from Toor Dal & gets its distinct taste from a flavorful & aromatic tempering of Ghee, Cumin Seeds, Heeng & Red Chillies.

Instant Pot Toor Dal Tadka is split pigeon peas cooked with ginger, garlic, and tomatoes, and topped with a tempering of Indian spices. These lentils are quick & easy to make and provide a nourishing, healthy, and delicious weeknight meal.

Cauliflower Moong Dal Recipe is a comforting side dish recipe which is also easy to prepare. This is a an old recipe that is passed on from generations in my family. Seasoned with fresh cilantro, golden turmeric and cumin, this recipe has a cooling effect on body due to moong dal. Serve Cauliflower Moong Dal Recipe along with phulkas or Gehun Bhajra Thepla Recipe for lunch or dinner. If you like this recipe, here are more toor dal recipes to consider trying Moong Dal Halwa Recipe Pudina…

Toor dal recipe with rice, a comforting dal and chawal combination. #toordal #arharadal #cookingwithsapana

Healthy Food Channel on Instagram: "Toor Dal Tadka recipe... 📌📌Save for later 📌📌.. Ingredients . Toor Dal-1 cup . Moong dal-1/2 cup . Turmeric powder-1 tsp . Red chili powder-1 tsp . Coriander powder-1 tsp . Salt-1 tsp . Water - 2 cup . Cumin seed-1 tsp . Hing( asafoetida) - 1/2 tsp . Curry leaves - 1 strand . Chopped green chiles-1-2 . Chopped onions-1 cup . Chopped tomatoes-1 cup . Ginger-garlic paste-1 tsp . Garam masala powder-1/2 tsp . Coriander leaves Follow for more…

Inshaa zabi.. on Instagram: "Quick & Delicious Simple, dal fry This is so delicious daal fry recipe Simple & easy to make☺️ Ingredients 1/2 cup toor dal 2. Cup water 3 to 4 medium tomato’s 1. Tspn cumin seeds 1/2 tspn salt 1/2 tspn red chilli powder Half tspn turmeric powder 1. Tspn oil 1, tblsp oil 1, tblsp ghee 1. Tspn mustard seeds 1. Tspn cumin seeds Dry red chillies 🌶️ High Chopped garlic 1. Tblsp Chopped ginger 1. Tspn Curry leaves Coriander 🌿 chopped 1…

Arhar dal, also known as pigeon pea dal or toor dal, is a popular dish in Indian cuisine due to its simplicity, variety, and nutritional advantages. Arhar dal is a hearty and warming lentil meal that is usually eaten with rice or Indian breads like roti or naan. It is made from split pigeon peas. Flavorful spices and herbs make this healthy dish easy to make and filled with flavor. Whether it's as a main dish or a side dish, arhar dal is a family favorite that will warm your heart with every…

Learn how to make a simple but spectacular basic Indian dal recipe with under 10 ingredients. This dish makes a delicious weeknight meal, is loaded with good nutrition, and it is also gluten-free, soy-free, nut-free and vegan.

Classic, Indian Toor dal cooked in six different ways. Here is the definite guide to cook the dal like a pro and in the instant pot.

Healthy Food Channel on Instagram: "Quick, Instant, one pot Tadka dal... ✨️ Bachelor's Dal Tadka recipe ... 📍Save for later... Ingredients . Toor Dal-1/4cup . Masoor dal-1/4cup . Moong Dal-1/4cup . Tomatoes-1 . Onion-1 . Ginger-1/2 inch . Garlic 5-6 . Green chilies-1-2 . Red chili powder-1 tsp . Turmeric powder-1 tsp . Salt-1 tsp . Coriander powder-1 tsp . Water- 2.5 cups . Ghee-1 tbsp . Dry red chili-1-2 . Kasuri methi-1tsp . Kashmiri red chili powder-1 tsp Follow for…

The perfect Instant Pot dal! An easy and quick Indian yellow lentil dish that's filling, spiced but not heavy, bright, delicious. Vegetarian / vegan.

Secret Chef on Instagram: "Dal Palak!! Step by step recipe- Wash and soak 1-2 cup toor dal, 1-2 cup masoor dal and 1-2 cup moong dal for 30 minutes. Transfer the soaked dal to a pressure cooker. Add water. Add 1-2 teaspoon turmeric powder and 1-2 teaspoon salt. Mix them. Cook for 2"