Triangle kimbap aesthetic

Traditionally, onigiri are made with plain rice, but I like to use sushi rice seasoned with rice vinegar, sugar, and salt just because, well, it’s even more delicious. Fill your onigiri with whatever fillings you desire. See my post for a list of ideas. (Onigiri are intended to be kept at room temperature for several hours, so using raw fish as a filling is not recommended (of course, if you’re planning to eat your onigiri soon after preparing them, feel free to disregard this advice). Here…

From Korean convenience stores to your lunch box: this cheap and easy recipe makes the perfect snack for anyone short on time. What is Triangle Kimbap? Many convenience stores all throughout Asia carry their own versions of this, which is also referred to as ‘onigiri‘. This specific version is labeled as ‘Triangle Kimbap’ since the […]

Bulgogi Beef Triangle Kimbap. Korean bulgogi flavoured ground beef wrapped in rice and crunchy sheet of seaweed. Simple, delicious, filling and totally satisfying. Great for breakfast, a snack, picnics or a quick lunch to take on the go! #kimbap recipe easy #korean food aesthetic snack #korean sushi kimbap #easy korean recipes #korean beef bulgogi recipe #ground beef bulgogi recipe #authentic asian recipes #asianrecipes #asianfood #koreanfood #koreanrecipes

spam & beef kimbap, omurice, tteokbokki

Delicious Korean-style sushi rolls filled with rice, savory spam, eggs and vegetables! This easy spam kimbap roll is ready in 30 minutes!

These Korean street food graphics are so cute. The triangle kimbap!!

Kimbap #koreanfood #kimbap