Vegan cheese sauce

This Four Ingredient Vegan Cheese Sauce Recipe is SO easy and so delicious. All you will need is cashews, nutritional yeast, stock and paprika (or sunflower seeds for nut free) Paleo, gluten free, grain free, low carb, high protein, clean eating friendly and raw!

This nacho cashew cheese sauce is velvety smooth and full of rich umami flavor that you will want to put on everything.

Oh. My. GOSH. Can we talk about vegan cheese sauce for a second? Because I am OBSESSED. 🧀💚

This creamy vegan queso is a delicious vegan cheese sauce made with cashews. It works on so many dishes and is incredibly satisfying.

This healthy vegan cheese sauce is loaded with cheesy flavour and perfect for nachos, pretzels, mac and cheese and more! It's made in just 15 minutes and is so creamy you won't believe it's dairy free! Believe it or not it's made with a base of potatoes and carrots making is super filling and packed with fibre. This will fool any cheese lover and will leave you feeling light on your feet unlike heavy dairy based cheese!

This smooth vegan cheese sauce recipe is cheesy, creamy, and super low in fat and calories. It's great for vegan mac and cheese!

Skip the overpriced store-bought options, and make this easy vegan cheese sauce with a handful of ingredients and simple steps instead! You won’t find any powdered cheese, nuts, or white miso in this dairy-free cheese sauce. Instead, we use simple, dairy-free ingredients to recreate the taste and cheese flavor of the classic recipe you love.

Learn how to make the BEST Cashew Cheese sauce with this easy recipe made from cashews, jalapenos, lemon juice, and seasonings.

Creamy, rich nutritional yeast cheese sauce comes together in just 10 minutes on the stovetop. It's great for dipping tortilla chips, drizzling on veggies, and even using in place of dairy cheese for dishes like nachos or mac and cheese.

This no-cook sauce has a rich, bold flavor but a relatively light nutrition profile. Each serving is well-balanced with just the right amount of fat, a good dose of protein, and low carbohydrates. It's delicious at room temperature, heated, or used in recipes, like pizza or enchiladas.