Have Your Cake and Eat It Too

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1mo
Magic Cake Pan Release | If You Give a Blonde a Kitchen
Never worry about broken cakes again. This magic cake pan release leaves no crumb behind and you can store it at room temperature for up to three months. The homemade paste is equal parts flour, shortening and vegetable oil. Find the recipe video at ifyougiveablondeakitchen.com via @haleydwilliams
Creamy Vanilla Bakery Buttercream Frosting
This bakery-style "house" vanilla buttercream frosting was one of the most requested Amycakes Bakery recipes. It's creamy and light with a delicious vanilla flavor without being overly-sweet. A 1x batch will frost and fill one 6" three-layer cake or about 14 cupcakes generously, and a 2x batch will frost and fill one 8" three-layer cake or about 28 cupcakes generously.
How to Cover a Cake Board in Fondant - Basic Fondant / Wood Grain / Stone Effect
(908) How to Cover a Cake Board in Fondant - Basic Fondant / Wood Grain / Stone Effect - YouTube
Homemade Vanilla Layer Cake Recipe
Are you looking for a delicious and special birthday cake recipe for your next celebration? Look no further! This Vanilla Cake with Vanilla Buttercream is the perfect recipe for any special occasion - from birthdays to anniversaries. Not only does it make a delicious cake, but it is also easy to customize with your own special touches. With this vanilla layer cake recipe, you can surprise your guests with a beautiful, homemade cake that tastes as good as it looks.
Lemon White Chocolate Cake
Lemon White Chocolate Cake ~ This homemade lemon cake has a white chocolate ganache filling {it tastes like white chocolate truffles!} and an easy lemon white chocolate buttercream. This moist and fluffy fresh lemon layer cake is a perfect birthday recipe, celebration cake or just because cake! ~ Recipe on twosugarbugs.com
Pumpkin Roll
This delicious spiced pumpkin roll cake is impressive yet simple to make! It is the perfect fall cake with pumpkin, warm spices, and a flavorful cream cheese filling and frosting.
Moist Chocolate Cake: a Mix and Match Bakery Recipe
Extra moist and fudgy chocolate cake with a soft and tender texture and the perfect amount of chocolate flavor. Made with just two bowls (no mixer required), this cake comes together quickly.This is a Mix and Match Recipe--that means this recipe is for just the cake. It's meant to be combined with your favorite frosting and filling recipes. You can get creative with your flavor combinations just like we did at Amycakes Bakery!Use the Cut and Stack Method to get the following:1x batch yields o
Tips for Making Dark Buttercream | Bakes & Blunders
Making dark colored frosting can be tricky, but with a few tips and techniques, it doesn't have to be scary. These techniques can used for any color, but you'll learn exactly how I make black, red, and navy buttercream. Read now and get the recipe from Bakes & Blunders. #buttercream #frosting