Czech recipes

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2w
Czech Buchty
A step-by-step recipe with photos for making Czech buchty, or in German buchteln. Those are sweet filled buns made with yeast dough. Traditional and authentic Czech pastry.
Traditional Polish Pyzy with Meat Filling - Simple Recipe 🥟✨
Savor the delicious taste of Traditional Polish Pyzy, potato dumplings filled with savory meat! This simple recipe is perfect for a hearty family dinner, bringing the authentic flavors of Polish cuisine to your table. Enjoy these comforting and satisfying dumplings. #Pyzy #PolishCuisine #PotatoDumplings #MeatFilling #TraditionalRecipe #FamilyDinner
Piroshky
This piroshky recipe is a quick, easy, and yeast-free. Light, fluffy with a beautiful crispy exterior, you can fill these piroshki with either sweet or savory ingredients. Read on to see I'll show you how to fill it with my favorite filling - mashed potatoes!
Piroshky
This piroshky recipe is a quick, easy, and yeast-free. Light, fluffy with a beautiful crispy exterior, you can fill these piroshki with either sweet or savory ingredients. Read on to see I'll show you how to fill it with my favorite filling - mashed potatoes!
Dumplings and Sauerkraut
Authentic Czech recipe for potato dumplings, ham and sauerkraut.
Burek
Homemade filo (phyllo) dough stretched into thinnest of sheets intended for making stuffed pastries (such as this meat and potato pie called mixed burek). #homemadefilodough #burekrecipe #homemadephyllodoughrecipes