In the Kitchen - East

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15 Favorite Japanese Hot Pots, Soups & Stews
Mille-Feuille Nabe is a popular Japanese hot pot made of "thousand layers" of cabbage leaves and pork belly slices simmered in a savory dashi broth. It's simple and easy to make, and it tastes AMAZING! #millefeuille #hotpot | Easy Japanese Recipes at JustOneCookbook.com
Garlic Mushroom Bok Choy (Best Stir Fry Recipe!) - Rasa Malaysia
Garlic Mushroom Bok Choy - the easiest, healthiest, and best veggie dish with bok choy, mushroom and garlic. 3 ingredients & 10 minutes to make | rasamalaysia.com