Easy Buttermilk Biscuits Recipe - Oven-Fresh Homemade Biscuits
2 cups flour 1 tbsp baking powder 1 tsp salt 1/2 cup cold butter 3/4 cup buttermilk Preheat oven to 450F. Whisk flour, baking powder, salt. Cut in butter. Make a well, pour in buttermilk. Stir until dough comes together. Knead dough, pat out into a 1-inch thick rectangle. Cut out biscuits. Gather scraps, pat out again. Bake for 12-15 minutes or until golden brown. Serve warm. #HomemadeBiscuits #BakingRecipes #EasyBreakfast
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What if we told you your oatmeal in the morning can look like a cake or a muffin 😉 1/2 banana 1/2 cup @countrylifefoods oats 1/2 cup plant milk 1 tablespoon maple syrup 1 tablespoon chia seeds 1 teaspoon vanilla 1 teaspoon baking powder 1 tablespoon coconut sugar 1 teaspoon cinnamon Instructions: Add all ingredients to a blender, blend until smooth. Add to an oven safe baking ramekin, bake for 20-25 min at 400 F (preheated oven or toaster oven) Garnish with more cinnamon and sugar. Let cool

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