Calabaza recipe

Calabaza en Tacha, or Mexican candied pumpkin, is a traditional Mexican dessert made from pumpkin, piloncillo, cinnamon, cloves, and orange zest.

Celebrate Dia de los Muertos with Calabaza en Tacha or Mexican Candied Pumpkin. You'll love this Mexican seasonal pumpkin dessert.

This is a wonderful chicken and vegetable dish that I grew up with in Texas. I believe it is very healthy and filling. When served with mexican rice this dish is killer.

Any hard squash will do when topped with this tasty dressing.

Mexican candied pumpkin, or calabaza en tacha, is a super easy and traditional dessert with a caramelized-spiced flavor and an amazing aroma! This recipe is

7,451 likes, 64 comments - happybelliesbyjenny on November 5, 2023: "Calabaza de Castilla Endulzada Mexican Sweet Hard Shell Pumpkin By far this is our favorite way to eat pumpkin. Sweetsed with pilonci..."

This calabacitas recipe is a side dish with big flavor, with sauteed zucchini and squash, roasted peppers, onions, lots of seasonings and optional cheese.

Dulce De Calabaza recipe for traditional Mexican pumpkin candy slices with a hint of anise. Delicious dried and crystalized or soft and syrupy.

This pumpkin flan (flan de calabaza) has cream cheese so it's the perfect mix of cheesecake meets pumpkin pie, custard and caramel syrup!

Learn how to Roast Kabocha Squash! This Kabocha Squash recipe is a sweet and savory dish, seasoned with maple syrup, tamari, ground ginger, and sesame seeds. Make this vegan and gluten-free pumpkin idea, and pin it for your delicious fall recipe!