Chickpea flour muffins

Vegan chickpea muffins are an easy & savory alternative to traditional breakfast muffins! These healthy muffins are made with chickpea flour and veggies for a filling snack or breakfast.

The perfect snack or breakfast when you're running out the door. These savory Chickpea Flour Muffins are high in protein, vegan & gluten-free! One of my fav chickpea flour recipes.

3 ingredient chickpea flour banana muffins that are vegan, oil-free, gluten-free, grain-free & added sugar-free! They are moist, tender, and customizable (e.g., add spices, vanilla, nuts, seeds or chocolate chips).

These mini frittata vegan egg muffins are easy to make using chickpea flour and vegetables for a healthy, gluten-free, protein-rich breakfast

These vegan chickpea flour muffins feature blueberries and chocolate chips for a delicious gluten-free treat that's ready in 30 minutes.

These chickpea flour recipes are gluten free, grain free, and easy to make. Chickpea flour (also known as garbanzo bean flour) is high in protein, fiber, and many vitamins and nutrients. It adds an earthy flavor and satisfying texture to baked goods and works well in both sweet and savory recipes.

Delicious high-protein chickpea flour chocolate muffins with peanut butter. Easy to make, vegan, and gluten-free.

Gluten-free and plant-based chickpea flour banana apple muffins! They are soft, tender, and loaded with flavor! Perfect for breakfast or a snack!

Start your morning right with these healthy vegan breakfast recipes, including pancakes, granola, waffles, tofu scrambles, french toast, breakfast bowls...

Mini chickpea flour veggies quiches perfect for a vegan brunch spread. They are packed with protein and fiber and a great way to switch up the traditional savory egg breakfast! Click through for the full recipe. #veganquiche #chickpeaquiche #quiche #mothersday #veganbrunch #glutenfree #chickpeaflour