Chinese five spice chicken

Char Siu Chicken is a delicious and aromatic dish that brings the authentic flavors of Chinese cuisine right into your kitchen. Char Siu, which means “fork roasted,” traditionally refers to Cantonese-style barbecued pork. However, this chicken variation captures the same sweet, savory, and slightly smoky …

Asian Five-Spice Chicken – deeply flavorful and moist pan-fried skillet chicken marinated with Asian spices & sauces. So easy and so good!

This oven-baked five spice chicken is an easy dinner we used to make on busy weeknights. With just 9 ingredients, it's easy to prepare ahead of time, economical, and most importantly, very tasty.

Verna | London eats & homecook (@vernahungrybanana) • Instagram photos and videos

In another Full Plate adventure, we tried this Chinese five-spice fried chicken recipe.

Quick Chinese Five Spice Ginger Chicken is Sweet and Spicy with perfectly caramelized sauce. Easy, quick and you only need one pan.

I like to serve this savory chicken at family picnics. Cooked on a covered grill, the poultry stays so tender and juicy. Everyone loves the zesty, slightly sweet homemade barbecue sauce—and it's so easy to make. —Priscilla Weaver, Hagerstown, Maryland

This sticky five-spice chicken is a 20-minute weeknight meal that's the perfect dinner for busy days. Simply pan-fry your chicken and coat it with a delicious five spice sauce, this dish goes perfectly with a warm bowl of rice and a side of veggies!

Chinese Five Spice Chicken Wings are sweet, savoury and sticky pan fried chicken wings flavoured with five spice, soy sauce and brown sugar.

This Chinese 5 Spice Roast Chicken is so easy to make! Only 5 ingredients and ongoing basting produces a most delicious succulent aromatic bird!