Cream of mushroom sauce

Creamy Garlic Mushroom Sauce is the best thick creamy sauce for savory dinner dishes. A simple sauce with mushrooms, garlic, and heavy cream.

Preparation time: 5 minutes; Cooking time: 8 minutes; Total time: 13 minutes; Servings: 2 - 3

Use this creamy mushroom sauce for chicken, steak, pasta & more! It's so easy to make, with simple staples like mushrooms, cream, and garlic.

This mushroom sauce with sour cream features lightly browned mushrooms cooked in a tangy, delicious sauce. Ready in under 20 minutes!

This Olive Garden Creamy Mushroom Sauce for pasta is rich and savory. It tastes nearly identical to being at the restaurant. I've even been told it's better!

Delicious and extraordinary white pasta sauce made of canned mushroom soup. This recipe makes a quick and comforting dish perfect for lunch or dinner. You don’t need much, just staple pantry items and good ol’ canned soup.

This Creamy Mushroom Gravy is a rich, savory sauce made with sautéed mushrooms, onions, and garlic. Perfect for drizzling over mashed potatoes, meat, or vegetables, it adds a delightful touch of gourmet flavor to any meal.

This quick and easy creamy mushroom sauce is thick, rich, and delicious. Serve it with burgers, steaks, pasta, or chicken.

You’ll love this rich and creamy mushroom sauce on everything from steak to chicken to pork. Flavorful mushrooms are gently simmered in heavy cream, with onion and garlic. The melding together of flavors creates a delightful cream sauce in just 15 minutes of simmering!

Steak with Mushroom Cream Sauce is a delicious meal that can be on your dinner table in less than 30 minutes! This meal is impressive, yet so easy to make!