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Creamy Mushroom, Kale & Lentil Gnocchi | Deliciously Ella (EU)

This creamy gnocchi dish is inspired by two of our most popular mushroom recipes, and we think this one is even more delicious. With only a short prep time, it’s the perfect midweek meal when you’re short on time (and energy) but still want to eat something nourishing.

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Deliciously Ella on Instagram: "Our most popular recipe ever. 12 years later, it’s still your no.1! Here’s how to make the classic DE Creamy Kale & Sweet Potato Salad with paprika roasted chickpeas, the creamiest cashew mustard dressing, chilli flakes and fresh herbs: 
- 2 sweet potatoes, peeled & cut into bite-sized pieces - 1 x 400g tin chickpeas, drained & rinsed - 1 teaspoon ground cumin - 1 teaspoon paprika - 200g kale, roughly chopped - 1 handful of parsley, chopped - pinch of dried red chilli flakes - drizzle of olive oil - pinch of sea salt & black pepper (to taste)
 For the dressing 
- 150g cashews - 2 cloves garlic, roasted - 6 tablespoons almond milk - 1 tablespoon nutritional yeast - 2 teaspoons Dijon mustard - 1 lemon, juiced - pinch of sea salt

1. Preheat oven to 190°C fan. Sweet Potato Chickpea Salad, Sweet Potato Chunks, Kale Sweet Potato Salad, Deliciously Ella Recipes, Recovery Meals, Kale Sweet Potato, Creamy Kale, Potato Chickpea, Salad With Chickpeas
Sweet Potato Chickpea Salad
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Sweet Potato Chickpea Salad

Deliciously Ella on Instagram: "Our most popular recipe ever. 12 years later, it’s still your no.1! Here’s how to make the classic DE Creamy Kale & Sweet Potato Salad with paprika roasted chickpeas, the creamiest cashew mustard dressing, chilli flakes and fresh herbs: - 2 sweet potatoes, peeled & cut into bite-sized pieces - 1 x 400g tin chickpeas, drained & rinsed - 1 teaspoon ground cumin - 1 teaspoon paprika - 200g kale, roughly chopped - 1 handful of parsley, chopped - pinch of dried…

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