Five spice pork

Lacquered with a tangy, garlicky hoisin glaze, these ribs are impressive without being burdensome: There's no grilling or marinating—just two hours in the oven followed by a quick broil.

Pork shoulder braised with onion, garlic and Chinese five-spice powder then served over steamed jasmine rice.

Oftentimes, the simplest and easiest recipes turn out best! This Chinese Five-Spice Braised Pork Belly is all that. There is nothing complicated at all in this recipe and yet it comes out so flavorful and delightful.

Try this sweet and tangy marinade recipe for pork loin chops,

A sticky pork stir fry with a delicious homemade sauce.

Although it sounds like it would be burn-your-mouth-hot, the five-spice powder in this fall comfort food is actually a mild blend that commonly consists of star anise, anise seed, cloves, cinnamon and ginger.

These easy Five Spice Pork Wraps are so flavorful and delicious! It really is the best Chinese 5 spice pork recipe, perfect for lunch or dinner!

Serve this sweet, succulent pork thinly sliced over white rice or use it to fill steamed buns or make pork fried rice.

Add a little spice to your next dinner with this slow cooker Chinese five spice pork. It takes 15 minutes to put together and if you start it in the morning, it's ready when you come home!