French pork recipes

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Delia Smith’s Normandy Pork recipe is a delightful combination of tender pork loin, sweet apples, and aromatic Calvados. You’ll love this dish with its creamy sauce infused with shallots, garlic, and fresh thyme. You can easily create a mouthwatering dish that captures the essence of Normandy cuisine in just a few simple steps. Pork Normandy Recipe, French Pork Recipes, Tender Loin Recipes, Calvados Recipes, German Pork Recipes, Pork Normandy, Pork Dinner Recipes For Family, Pork Loin Sauce, Pork Lion Recipes

Delia Smith's Normandy Pork is made with pork shoulder, onions, carrots, celery, smoked bacon lardons, dry cider, apples, chicken stock, crème fraîche, Dijon mustard, and herbs. This hearty Normandy Pork recipe creates a delicious dinner that takes about 6 hours and 35 minutes to prepare and can serve up to 4 people.

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