Fried chillies

easy mirchi fry recipe | stuffed green chilli fry | bharwan mirchi fry recipe

Indo-Chinese Crispy Baby Chili Corn coated with chili ginger garlic sauce and mixed with charred onions and bell peppers.

This tasty Mirchi Bhajji is a popular Indian street food and perfect for monsoon or winter seasons (although one can enjoy it anytime). Mirchi bhajji’s are prepared using non-spicy variety of chillies; that are smothered in thick batter and fried to crispy perfection. They are super tasty with crispy coating while soft inside. Pair it with some ketchup or green chutney and hot cup of tea. #bhajji #pakora #indiansnacks #indianrecipes #fritters

Mirch fry is a spicy tangy recipe where green chilli is lightly fried in spices. It can add extra spice and enhances the flavor of daily lunch or dinner. This recipe is so simple that it can be made in just 10 minutes. These fried chillies are made with very basic ingredients that are readily […]

Crispy corn is popular in restaurant menu, deep-fried crunchy sweet corn kernels are tossed in spices and sauces. Make this one for family/ friends and am sure they will be surprised by the taste. Check out my peanut chaat recipe and chilli garlic okra recipe in this website. 🥘 Ingredients Here are the simple ingredients... Read More The post Crispy corn recipe | Restaurant style appeared first on Raks Kitchen.

Fried Green Chillies recipe

In bowl : Chilli Chicken - Fried Rice 🍛🍛🍛 #gentleflavours #chillichicken #friedrice #indochinesefood #gharkakhana

Honey Chilli Potatoes are a popular Indo-Chinese street food that’s easy to make at home. Crispy potatoes are coated in a sweet and spicy sauce that will make your taste buds dance with joy.

Fried Red Chilli flakes are an essential condiment in Burmese cuisine. A pinch of these in a savory dish elevates it to a whole new level!