Golden oat cookies

Golden Syrup Oat Cookies - The Baking Duck

Just as good as the classic Toll House, these Oat Flour Chocolate Chip Cookies are all golden brown crispy edges and gooey soft centers. They’re gluten-free and whole grain as well thanks to the oat flour. This recipe is based on the chocolate chip cookies my mom always made for us growing up. And they’re every bit as good as my memory of them!

Thick and chewy Anzac Biscuits made with rolled oats, coconut and golden syrup.

These biscuits are very quick and easy to make all in one pan. They are melt in your mouth delicious and will be loved by all the family. Sometimes simplicity is best!

Enjoy our easy Oatmeal Raisin Cookies fresh from the oven! Soft and chewy cookies are made healthier with rolled oats and sweet raisins.

Wondering about baking cookies using just oat flour? I have created several oat flour cookie recipes for classic flavors with lots of tips!

A quick and easy golden syrup and oat cookie recipe (egg free).

Where did these Golden Syrup and Oat Cookies originate from? Read on… I was asked recently if I would like to take part in a baking competition (in connection with McCarthy and Stone who build retirement homes), which is celebrating our mothers (as mother’s day is just around the corner) – and the recipes which have been passed down to us by our mums. Of course I wanted to join in. I remember baking with both my mum and my gran (my mum’s mum) when I was young, which really got me started on…

Golden oaties - the perfect oatmeal cookies made with golden raisins. They are perfectly spiced and have the best chewy texture.

"As soon as I closed my eyes, I was instantly transferred back to my youth in London, sneaking my mom's warm, buttery cookies before they had appropriately cooled."