Green beans with almond butter sauce

These green beans almondine are made in one skillet, steaming the beans right in with the butter and almonds then finishing them off with some lemon juice.

Green beans with mustard butter sauce is a quick and easy side dish with rich, tangy flavor and only 5 ingredients! | http://www.familyfoodonthetable.com

Green Bean Almondine (also known as Amandine) is a classic French side dish with tender sauteed beans tossed in light lemon/butter sauce and toasted almonds. This easy healthy recipe takes minimal effort toprep and will be a great addition to any meal.

Garlic Butter Green Beans are a family favorite! Tender green beans are tossed in a rich butter sauce and topped toasted almonds, each serving is just under 4 net carbs.

This one pan stovetop recipe pairs fresh green beans with a creamy sauce made with caramelized red onions, garlic, cream, and butter. Top it with crunchy sliced almonds.

Blistering the beans and peppers in a skillet gives them a nice charred taste without having to toss them on the grill or under the broiler

These green beans with almonds get an update thanks to a rich browned butter and white wine sauce. Haricots verts are French-style green beans that are slender and delicate.

Green Beans Almondine is a super easy and elegant side dish. Green Bean Almondine is perfect for entertaining and for simple weeknight dinners.

These Balsamic Green Beans with Walnuts are one of my favorite vegetable side dishes of all times! Simple, quick, elegant and delicious.

Snap Green Beans quickly blanched served with a orange juice, brown sugar and butter glaze then topped with roasted almonds.