Indiana tenderloin sandwich

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Indiana's most famous contribution to American cuisine is arguably the breaded pork tenderloin. The COVID-19 pandemic has given many of us a chance to put our cooking skills to use. Visitors from all around the world love and appreciate Indiana's breaded pork tenderloin, and now you can try making

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The winners for Best Breaded Pork Tenderloin in Indiana are in! Click to see the winners for Best Breaded Pork Tenderloin in Indiana , chosen by the readers of 10Best and USA TODAY. Tenderloin Sandwich Recipes, Pork Tenderloin Sandwich Recipes, Breaded Tenderloin, Pork Fillet Recipes, Maid Rite Sandwiches, Breaded Pork Tenderloin, Tenderloin Sandwich, Pork Tenderloin Sandwich, Pork Cutlet

The winners for Best Breaded Pork Tenderloin in Indiana are in! Click to see the winners for Best Breaded Pork Tenderloin in Indiana , chosen by the readers of 10Best and USA TODAY.

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I always keep buttermilk on hand because it makes an excellent marinade for chicken. What I didn’t know is that it works equally well for pork. This was a day of firsts because not only, for the first time, did I marinate pounded medallions of pork tenderloin in buttermilk, but, for the first time, used crushed saltines as a breading. Wow! What a difference that made from my usual breadcrumbs. I also, for the first time, had a breaded pork tenderloin sandwich, native to the state of Indiana…

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Breaded Pork Tenderloin Sandwich, Tenderloin Beef, Breaded Pork Tenderloin, Tenderloin Sandwich, Recipes Sandwiches, Pork Tenderloin Sandwich, Pork Tenderloins, Jeff Mauro, The Kitchen Food Network

I first had this sandwich in Peoria, Illinois, during my college years. I’ve never been more excited to eat a sandwich that was 97 percent crispy fried pork and 3 percent bun. This is a classic regional sandwich throughout the Midwest, especially in Indiana. Of course, I added a fun and creamy sauce to jazz it up.

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