Italian calamari salad

A light refreshing calamari salad made with squid, fresh lemon, celery, red onion, roasted peppers, garlic and parsley.

Bursting with fresh shrimp, calamari, and a tangy lemon dressing, this seafood salad is light, refreshing, and full of Italian flavor. Ideal for summer meals or special occasions. Craving something new? Get the recipe here #ItalianSalad #SeafoodLovers #MediterraneanFlavors #HealthyMeals #ItalianCooking #QuickAndEasy #FreshIngredients #SaladRecipes #SeafoodDelight #SimpleMeals

Fresh, zesty, and bursting with flavors from the sea, this Italian seafood salad is a perfect blend of shrimp, calamari, and fresh herbs. Drizzle with lemon and olive oil for a refreshing bite of Mediterranean magic. Whip up something special – get the recipe now #SeafoodSalad #ItalianRecipes #HealthyMeals #MediterraneanCuisine #FreshSeafood #EasyRecipes #DinnerInspo #ItalianFlavors #QuickMeals #SeafoodLovers

On New York City’s Staten Island, Jody Scaravella’s restaurant, Enoteca Maria, has a different nonna (grandmother) prepare the food of her region on a rotating schedule. The Naples-born Pica is renowned for her fresh, bright seafood salad, a southern Italian staple at any Christmas fish feast. #seafood #salad #recipe #fish #holiday #feast

Although delicious when eaten right away, this salad tastes even better if you have the time to chill it, covered, for 8 hours to allow the flavors to develop, and then bring it to room temperature (about 1 hour).

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This Italian Seafood salad recipe is not only fresh and delicious, it's very easy to make. Great for Italian Christmas Eve dinner or anytime.

Ina Garten's Seafood Salad is made with shrimp, scallops, calamari, mussels, fennel, and parsley, dressed in a lemon limoncello vinaigrette. This refreshing seafood salad takes about 3 hours and 35 minutes to prepare and serves 6-8 people. This flavorful Seafood Salad pairs well with crusty bread, a side of roasted vegetables, or a light pasta dish. It can also be served alongside a crisp white wine for a sophisticated meal.

Seafood salad, or Insalata di Mare, is an Italian favorite often enjoyed during the Feast of the Seven Fishes, but perfect any time. A refreshing blend of octopus, shrimp, and squid is complemented by a citrusy, Mediterranean dressing. It’s light, zesty, and perfect for seafood lovers.