Italian peppers recipes

Italian Fried Peppers are a full flavoured side dish. Enjoy it warm or at room temperature with a chicken cutlets or just crusty bread.

Make this easy peperonata to upgrade pasta, pizza, grilled meats, and more.

Peperonata is a rustic Italian recipe with bell peppers stewed low and slow in olive oil with onions, tomatoes and garlic until fork tender, perfect as an appetizer or with pasta. Learn how to make classic Italian peperonata. We’re cooking up a wonderful Italian recipe that celebrates the incredible flavor of the sweet bell pepper. It’s called Peperonata, and it may become your favorite new appetizer or antipasto dish.

Peperonata or Italian Bell Pepper Stew is a traditional Italian recipe where bell peppers and onions are simmered together to create a tasty dish. This family recipe for peperonata can be served as an appetizer, side dish, sauce for pastas, pizza topping or snuggled in a sandwich.

This Italian peppers in oil recipe is a true Italian delicacy. They are flavorful and an easy to make side dish, appetizer or a quick snack.

This easy recipe for roasted Italian long hot peppers is a simple, delicious appetizer or side dish that takes just 5 ingredients and 20 minutes to make. Serve them on an antipasti platter, with crusty bread, or add them to sandwiches and salads for an extra burst of flavor. | ColeyCooks.com

Charred Italian fried peppers with oil and sea salt are an easy to make dish that's perfect as an appetizer or side to any meal!

These Italian stuffed peppers are a delightful blend of savory rice, hearty meat, and rich cheese, all baked to perfection. This easy-to-make dish is perfect for a family dinner or a special gathering, providing a balanced, satisfying, and flavorful meal.

Last Updated on July 18, 2023 Portillo’s Sweet Peppers is a classic Italian dish that has been beloved for generations. This easy-to-make dish is bursting with bright colors and flavors, making it perfect for any occasion – from weeknight dinners to special celebrations. It’s an incredibly versatile dish too. In just a few simple steps, ... Read more

Bring a taste of Italy to your table with this colourful and exquisite Peperonata. This classic Italian dish highlights sweet peppers that have been slowly cooked with onions, garlic and tomatoes. Versatile and easy to prepare, peperonata can be served as a side dish, appetizer, or even as a main course when paired with crusty bread or pasta.