King bolete mushroom recipe

The admiral is a dandy but the king is...well, the king. Boletus edulis , the king bolete , the true porcino , is always an exciting find....

Boletus edulis as they are called are one of the world's most sought after wild foods. They go by many names in fact — King Bolete, Porcini (Italian), Cep (French) and Steinpilz (German) to name a few. If you are lucky you live in an area where you can pick them on your own, which is by far one of the most rewarding hobbies you can have. I can't wait for those late summer days on which I arm myself with sturdy boots, a small knife and large basket with a pretend picnic blanket to cover my…

Vegan Scallops - really dive into the kindness pool, leave those bivalves alone, and make this vegan recipe instead! Plump king oyster mushroom stems, flawlessly cooked in vegan butter or olive oil, spices, and herbs create the perfect replacement for scallops. Plenty of flavor, but lax on the effort, makes for one incredibly delicious recipe.

This Vegan Mushroom Stroganoff is as easy to make as it is delicious to eat. It’s the ultimate comfort dish that gets along nicely with mashed potatoes or pasta.

Oyster Mushroom Rockefeller is a vegetarian oysters Rockefeller with an epic buttery garlic breadcrumb topping. 8 ingredients, 30 minutes. Done!

Vegan Mushroom Scallops are made with meaty Trumpet mushrooms marinaded in a sweet and savoury sauce that tastes like the sea - just like scallops. Enjoy as an appetizer or add to pasta or vegetables for a main dish.

If you're in search of a vegan recipe that's packed with flavor, look no further! Caramelized King Oyster Mushrooms are incredibly easy to make, and have a rich umami flavor. Want more recipes with mushrooms? Check out this Sheet Pan Vegan 'Shrimp' and these Garlic Butter Tuscan Mushrooms.

This simple, much-beloved soup, made with the large, meaty mushrooms called "borowik" in Polish, is traditiona

A simple lion's mane mushroom recipe that is buttery, meaty, and full of flavor. Learn how to cook with this beneficial fungi!

This Gochujang King Oyster Mushrooms recipe is a really easy and tasty way to cook king oyster mushrooms! I love working with king oyster mushrooms for its versatility as well as gochujang or Korean chili paste for the kick of spice and umami it packs. You can serve these mushrooms with rice, noodles, a salad, or even wrap these up to make some tacos! These are of course vegan and can be made gluten-free with a simple substitutes!