Lemon blueberry pancakes

Indulge in a burst of flavor with our Fluffy Lemon Blueberry Pancakes – no ricotta required! These pancakes are a delightful fusion of zesty lemon and juicy blueberries, creating a perfect balance of tangy and sweet. With their fluffy texture and vibrant taste, they're sure to become a breakfast favorite. Serve them with your favorite toppings for a morning treat that's simply irresistible!

These lemon blueberry pancakes are light, airy and loaded up with delectable lemon and blueberry flavor. A triumphant mix for your breakfast table!

Lemon Blueberry Pancakes are fluffy and bursting with flavor thanks to real buttermilk, lemon zest and fresh blueberries.

This lemon blueberry pancake recipe makes fluffy pancakes that are bursting with blueberries, and accented with a note of lemon zest!

These Lemon Blueberry Pancakes are extra fluffy, light, and bursting with flavor. Blueberries and lemon go perfectly together and the combo truly shine in these pancakes! They're easy to make, perfect for brunch, breakfast, or even dessert, and they're freezer-friendly!

Lemon Pancakes with Blueberry Sauce are the perfect breakfast when you want something a little special for your family.

These lemon blueberry pancakes are light, fluffy, and irresistible! Treat your family to a fancy breakfast they'll jump out of bed for.

These fluffy blueberry lemon pancakes are a refreshing and tasty twist on classic blueberry pancakes. They use Greek yogurt which adds a tangy flavor that balances beautifully with the sweet blueberries. They're the perfect treat for your next breakfast!

Blueberry buttermilk pancakes are thick, fluffy, and filled with fresh blueberries. Made from scratch using simple pantry ingredients.

These fluffy lemon blueberry pancakes without buttermilk are made from scratch in about 20 minutes or less.