Lentil pasta sauce

This Lentil Ragu recipe puts a vegetarian spin on a classic Italian meat sauce. It’s packed with veggies and red lentils, ready in less than 35 minutes, and doesn’t skimp on the rich, smoky flavors.

A superhealthy red lentil and roast vegetable sauce, perfect for pasta, pizza or as a dip! It's a great way to sneak veggies into toddlers!

Easy Vegan Lentil Bolognese Sauce Recipe. It’s flavorful, filling, hearty, and loaded with plant-based protein. Made from green lentils, walnuts, and vegetables. Perfect for healthy lunch, dinner, or meal prep.

This healthy red lentil pasta recipe is an easy 30-minute vegan protein meal, perfect for a comforting family dinner or as a pre-workout meal.

Lentils are cooked pancetta, vegetables and fresh herbs then mixed with small pasta.

Lentils and Pasta is a comforting recipe that only takes 20 minutes to make. This dinner is healthy, delicious, and perfect for all ages.

This pasta and red sauce is so familiar to even the pickiest kids, but is packed with veggies and nutrients! The whole family will love this one!

This 30-minute easy vegan lentil bolognese is luscious, meaty, and clings beautifully to rigatoni pasta. Dried porcini mushrooms, Tamari, tomato paste, garlic, and thyme add depth to the mouthwatering sauce. Total cooking time for this hearty dinner is 30 minutes thanks to canned lentils, all on the stovetop!

This Lentil Bolognese Sauce is easily one of my favorite pasta recipes. It's hearty, full of flavor, and high in plant-based protein. All you'll need is one pot and about 30 minutes to put together this incredibly delicious vegan pasta sauce.

This vegan pasta bake is the perfect, family favorite weeknight dinner! It's high in protein from green lentils, made with pantry staple ingredients and perfect to meal prep for the week. Serve it with a side kale salad!