Maqluba recipe chicken rice

"Maqluba" is a traditional Iraqi, Palestinian, Syrian and Jordanian dish that dates back to the 13th century and has been found in the collection of recipes called Kitab-al-Tabikh (as given in Wikipedia)since that time. Most people also think of it as the national dish of Palestine. It is made with lamb or chicken with vegetables and rice. It is basically a comforting one pot dish of meat, vegetables and rice all layered and cooked together. Then the pot is flipped over on to the the…

🌟 I'm so excited to share this labor of love with you—our Maqluba recipe! Each layer is lovingly prepared, celebrating the rich traditions and deep flavors passed down through generations. 🍲 Revel in the blend of spices, tender meats, and aromatic rice. This dish isn't just a meal; it's a cherished heritage in every bite. Bring this family favorite to your table and share the joy!

An authentic Jordanian Chicken Maqluba Recipe which is mix with chicken, cauliflower, eggplant, potatoes, rice and middle eastern spices.

A simple, delicious maklouba recipe with chicken, cauliflower and roasted eggplant, an easy to make recipe spiced to perfection.

Maqluba is a traditional Arabic rice dish made by layering vegetables, meat, and broth with rice, which is then flipped over to reveal a savory rice cake.

Maqluba is a Palenstinian dish popular in Jordan and Iraq. It means "upside down" in Arabic, it gets it's name from how it...

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Kabsa is widely recognized as the national dish of Saudi Arabia, but is eaten across the Middle East.

A savory cake your loved ones will flip for

A pot of rice, stewed meat and vegetables that's flipped upside down and garnished with toasted nuts. It's a very common dish in the Middle East and absolutely delicious!